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Cupping Notes: Sweet, Chocolate, cherry, plum, blueberry cobbler

About This Coffee

Puebla is the third largest coffee producer in the country, its coffee is recognized for quality and distinguished flavour, which is the result of the richness of the soil and care in the coffee growing process. They traditionally do the washed coffee process, which is learned from one generation to another. The production process begins with the harvest of mature coffee cherries, then they are de-pulped, fermented for a time that can vary depending on the environment and temperature, then it is washed in artisanal mills and finally the coffee is dried under the sun in the patios of the houses.

Country of Origin: Mexico

Region: Puebla

Producer Type: Small Holder Farmers

Processing: Washed

Processing Description: Fermented 12-17 hours, sun dried on patios

Growing Altitude: 1250-1850 MASL

Plant Species: Arabica

Varietals: Colombia, Oro Azteca, Sarchimor

History of Coffee in Mexico

With seeds from the Caribbean, cultivation began in Veracruz, where custom house records indicate a few hundred bags of coffee were exported as early as 1802. But these exports were apparently anomalous because after 1805 coffee would not be exported again for twenty years, after the war of independence. Production did increase over this period, presumably for domestic trade and consumption. In 1817, a planter named Don Juan Antonio Gomez started “intensive cultivation” further south, where coffee thrived at high altitudes. By 1826 there were half a million trees in Cordoba and Mexican coffee was being exported. In 1828, seeds—or possibly plants—from Arabia (Yemen) were planted in Uruapan, near the Pacific coast west of Mexico City, by Jose Mariano Michelena. Trees were brought from Guatemala to be planted in the southern state of Chiapas in 1847, and Oaxaca would become the third largest producer of Mexican coffee by 1889.

Growing Coffee in Mexico

Mexican coffee grows in 15 states throughout the southern half of the country but over 90% comes from four states: Veracruz, Oaxaca, Chiapas, and Puebla. Specialty coffee comes from the highlands of Veracruz on the gulf coast, the mountains of Oaxaca and Chiapas at the southern tip of Mexico. In Veracruz coffee grows from 1,100-1,660 m.a.s.l. In Chiapas coffee grows from 1,300-1,700 m.a.s.l. In Oaxaca coffee grows from 900-1,650 m.a.s.l. Coffee is grown by more than half a million farmers, 95% of these being smallholders cultivating less than three hectares and 85% of Mexico’s coffee farmers are indigenous Mexicans. Most Mexican coffee is grown under shade and Mexico is one of the world’s largest producers of certified organic coffee and Fair Trade coffee. Most Mexican coffee is Bourbon, Catura, Maragogype, or Mundo Novo, though other varieties can be found. Mexico grows almost no Robusta.

Canada Post Strike

Canada Post has started a National strike. They will not be accepting parcels during this time but will keep any parcels that are on their way safe.

We are still accepting orders and are attempting to ship orders for free over $100*. This is getting more and more difficult as other carriers such as Purolator are no longer accepting more parcels into their system. Please ensure that your home address and not P.O. Box are used in your shipping address. We are currently using UPS and few smaller carriers for our free shipping options. Most locations we have been able to find ways to ship your orders but if this is not the case we will contact you and try to work to find a solution.

If you wish, you can still choose the Canada Post shipping option and we will hold the orders until the strike is finished and ship them at that time.

We are sorry about this inconvenience and appreciate your continued business.

Jonathan Yeo

Owner Pre-Umber

Canadian Customers

Pre-Umber is happy to offer our Canadian customers free shipping on all orders over $100.00 (Northwest Territories, Nunavut and the Yukon there is a flat rate fee) Orders qualifying for free shipping will be sent via Canada Post Expedited Parcel service. You will also have the option to choose a faster Canada Post service if you prefer.

If your cart just doesn't seem to total up to $100.00, don't worry. Pre-Umber offers real-time carrier shipping through Canada Post. Just go through the checkout process until you see the shipping charges options. You can choose various Canada Post options depending on how badly you need your coffee :) You will see real-time pricing so you can rest assured knowing exactly what you will be charged.

Pre-Umber wants you to enjoy your coffee or merchandise as soon as we can get it to you, so we always strive to send your order out within 24 hours of having received it.

To see the Canada Post delivery standards please follow this link and use our Postal code T4J 1R1. Delivery Standards

United States of America Customers

Pre-Umber is now shipping to customers in the continental United States of America. We are using Canada Post/USPS for shipping so as to include the greatest number of customers.

We are offering a flat rate shipping fee:

0 - 12 Pounds a flat rate of $20 CND (way cheaper in USD)

12 -20 Pounds a flat rate of $35 CND (still way cheaper in USD)

31-55 Pounds a flat rate of $60 CND (still very cheap in USD)

If you would rather not use the flat rate option you can choose to use Expedited Parcel USA or Xpresspost USA at your own expense.

We do our best to ship all orders within 24 hours of receiving the order and many are shipping within a matter of hours.

We look forward to serving all your home coffee roasting needs.

Cupping Notes: Sweet, Chocolate, cherry, plum, blueberry cobbler

About This Coffee

History of Coffee in Mexico

Growing Coffee in Mexico

Canada Post Strike

Canadian Customers

United States of America Customers

Customer Reviews

Customer Reviews

Customer Service

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